DAWAT Restaurant, Boston - FINE INDIAN CUISINE

Soups
Mulligatawny soup A lentil soup made with herbs, mild Indian spices, and a touch of garlic	4.95
Chicken soup Small pieces of chicken, fresh vegetable, herbs, and aromatic Indian spice	4.95

Coconut soup Coconut milk, shredded coconut, and sweet syrup.	4.95
Lamb soup Small pieces of lamb with fresh carrot, string beans, potatoes and peas.	5.95

Salads
Aloo Chaat Pan fried steamed potatoes, diced onions and tomatoes mixed together and topped with home made blend of spices	3.95
Garden Green Salad Served with balsamic vinaigrette or pomegranate dressing	4.95
Chicken Chaat Pieces of white meat chicken, diced onions and tomatoes flavored with tamarind chutney and our own blend of spices	4.95

Cucumber Salad Diced cucumber, tomato�s onion, fresh coriander in our own home made dressing.	4.95

Appetizers - Suruwaat
Vegetarian Samosa (2pcs) Homemade turnovers stuffed with diced potatoes and peas.	3.95
Lamb Samosa (2pcs) Turnover stuffed with minced lamb, green peas and mixed in our own blend of spices	4.95
Assorted vegetable pakoras Fresh mixed cut vegetables deep fried in chickpea batter	4.95

Aloo Tikki Deep fried spiced potato patties served With mint and tamarind chutney	4.95
Paneer pakoras Fresh home made cheese deep fried with chickpea batter	6.95
Chicken pakoras Batter fried of chicken strips served with mint and tamarind chutney	6.95
Baingon Pan fried eggplant topped with tomato sauce and yogurt	5.95
Morabba Pan fried baby pumkin then baked deep into sugar syrup serve with yogurt garlic sauce	6.95
Shaami Kebab Delicately spiced ground lamb patties. (from the era of Mughal emperors)	6.95
Murg Tikka Tender pieces of chicken marinated in yogurt and spices cooked in tandoor	8.95
Malai Shrimp Cocktail Pleasantly spiced tandoori baked shrimp serve cold with cocktail sauce	8.95
Dawat special platter Mixed vegetarian or non vegetarian served with mint and tamarind chutney	9.95

Beverages
Soft drink Coke, Diet Coke, Sprite, Ginger ale.	2.50
Lassi (Mint, sweet or salted) A cool and refreshing yogurt drink, mango, mint, sweet or salted flavor.	2.95
Lassi Mango	3.95

Milkshake (Mango, vanilla, coconut or pistachio)	3.95
Lemonade	2.50
Iced Tea	2.50
Perrier water	2.50
Distilled Water	2.50

Murg Specialties (Chicken) Served with saffron Basmati rice
Murgh curry Boneless chicken cooked in traditional curry sauce.	12.95
Murgh Tikka masala A northern Indianan favorite, chicken tikka marinated in spices, cooked in tomato based curry sauce	13.95

Murgh Korma Boneless chicken cooked with exotic spice and our own blended herbs and nuts in a mild curry sauce	12.95
Murgh Jalfrezi Boneless chicken pieces cooked with fresh onion tomato�s green pepper, and our own blended spice	12.95
Murgh Bhuna Boneless pieces of chicken cooked with fresh diced onion, tomato and exotic Indian spices	12.95
Murgh Saag Boneless pieces of chicken cooked with spinach and fresh grounded spices	12.95
Murgh Vindaloo Boneless pieces of chicken cooked with Potato, touch of vinegar and a very spicy sauce	12.95
Murgh Do Piaza Boneless white meat chicken pan roasted with sliced onion, tomato, green pepper, and our own blend of spices	12.95
Murgh Chili Karai Boneless pieces of chicken cooked with pan roasted green chili, herbs, and spicy curry sauce	13.95
Murgh Mint Boneless pieces of chicken cooked in exotic Indian spices with fresh mint and coriander	12.95
Murgh Madras Boneless with supreme chicken cooked with coconut milk, curry leaves, mustard seed in a thick curry sauce	13.95

Tandoori specialties Served on a sizing platter with freshly baked naan
Tandoori Vegetables Assorted vegetables grilled on skewers	11.95
Murgh Tandoori Spring chicken marinated in masala sauce and yogurt for 24 hours, baked and then skewered over tandoori oven.	12.95
Murgh Reshmi Kebab Supreme chicken marinated with very mild creamy sauce, skewered over a slow tandoori oven	13.95
Murgh Achari Tender chicken marinated in pickle and baked in a clay oven.	13.95
Paneer Tikka Home made cottage cheese cooked on skewers over charcoal flame	13.95
Gosht Boti Kebab Lean square pieces of lamb marinated in yogurt for 24 hours and baked on tandoori	13.95
Seekh Kebab Avadh Delicately seasoned tender marinated lamb mixed with fresh ground spices	13.95
Tandoori Mixed Grilled A combination of chicken, lamb, boti kebab minced lamb kebob, and sea food	14.95

Tandoori Trout Fresh trout marinated in spicy yogurt for 24 hours and then cooked on skewers over a slow charcoal flame	15.95
Tandoori Prawn Jumbo shrimp marinated in delicately spiced yogurt	15.95
Tandoor Ki Salmon Fresh salmon marinated mild spice yogurt sauce for 24 hr, cooked on skewers over a slow charcoal flame	15.95

Gosht Specialties (Lamb) Served with saffron Basmati rice
Gosht Curry Tender pieces of meat cooked in a traditional curry sauce	13.95
Gosht Bhuna Your choice of meat cooked with fresh diced onion, tomato, green pepper and exotic Indian spices	13.95
Gosht Vindaloo Your choice of lamb or beef cooked in red chilies, potatoes and touch of vinegar	13.95
Gosht Saag Your choice of lamb or beef cooked with fresh spinach & creamy exotic spices	13.95
Gosht Rogan Josh Your choice of lamb or beef cooked with onion, fresh ginger & spices flavored with touch of garlic & yogurt	13.95

Gosht Shahi Korma Your choice of meat with exotic spices, herbs and nuts with a mild creamy sauce	13.95
Gosht do piaza Tender pieces of meat cooked in a traditional curry sauce with fresh herbs & spices, roasted onions & red & green peppers	13.95
Boti Kebab Masala Tender pieces of lamb tikka cooked with herbs and spices in a tomato	13.95

Goat Specialties (meat with bone) Served with saffron Basmati rice
Goat Curry A home style goat meat cooked in a special curry sauce with fresh herbs and spices	14.95

Goat Bhuna Pieces of goat meat cooked with onion, tomato, pepper, and exotic Indian spices	14.95
Goat Vindaloo Pieces of goat meat cooked with potato, touch of vinegar and a very spicy sauce	14.95
Goat Rogan Josh Spiced with onion, fresh ginger, touch of garlic, and yogurt	14.95
Goat Sali Boti Goat meat cooked with fresh ginger, ground spices, herbs and apricots topped with potato crisps -a favorite parsee curry from Bombay region	14.95
Goat Do Piaza Pieces of goat meat, cooked with roasted onion, peppers, herbs and spice	14.95
Goat Shahi Korma A parsee recipe of goat meat cooked with split lentils, aromatic herbs, and spices.	14.95
Goat Saag Goat meat cooked with fresh spinach creamy exotic spices.	15.95
Goat Dhansak A Parsee recipe of goat meat cooked with split lentils, aromatic herbs, and spices	15.95

Seafood specialties Served with saffron Basmati rice
Prawn Masala Fresh jumbo shrimp cooked in tomato based rich creamy sauce	14.95
Prawn Bhuna Fresh jumbo shrimp cooked with onion, green pepper, herbs and spices	14.95
Prawn Vindaloo Jumbo shrimp cooked with potato in a very spicy sauce	14.95
Prawn Shahi Korma Fresh jumbo shrimp cooked in a rich creamy sauce and nuts	14.95
Machi Bhuna Pan fried haddock cooked with diced onion, green pepper, green beans and spices	14.95

Bombay Fish Curry Gently spiced haddock cooked with special curry sauce, chef secret recipe	14.95
Machi Masala Spice marinated haddock cooked in a tomato based creamy sauce	15.95
Prawn Saagwala Juicy jumbo shrimp cooked with fresh spinach and exotic spice	15.95
Seafood Masala Combination of seafood, shrimp, scallop, and lobster cooked in a tomato based creamy sauce	16.95

Vegetarian specialties Served with saffron Basmati rice
Malai Kofta Homemade cottage cheese rolled up with potatoes & chopped into small balls and then dipped in a vegetable cream sauce	10.95
Shahi paneer Homemade cottage cheese cooked with onion, green pepper, and freshly ground spices.	10.95
Aloo Palak Baby patato with fresh spinach cooked with herb and spices	10.95
Achari Aloo Roasted baby potatoes laced with mustard pickles	10.95
Methi Aloo Baby potatoes cooked with sun dried fenugreek (selection from the Rajas-than regions)	10.95
Gobhi Aloo Cauliflower and Potato cooked with onion, tomato, herbs and spices	10.95
Chana Masala Whole chickpeas cooked with authentic spices, favorite in Punjab.	10.95
Daal Makhni Split black lentils cooked with rich buttery sauce.	10.95
Daal Panchmela Mix of five different -lentil cooked in herb and spice	10.95
Mixed Vegetable Curry Nine selected fresh vegetables cooked with touch of curry sauce and herbs	11.95
Navratan Korma Nine selected vegetables with nuts and fruit, cooked in a creamy sauce	11.95

Paneer Saagwala Fresh spinach and home made cheese cooked with herbs and light spice	11.95
Baingan Bhartha Whole eggplant smoked over charcoal, seasoned with herbs and spices	11.95

Bindi Masala Fresh gently seasoned okra saut�ed with onion and tomato	11.95

Rice Specialties
Saffron Rice	3.95
Vegetable Biryani Saffron flavored Basmati rice cooked with exotic spices & herbs, and fresh mixed vegetables	12.95

Lamb Biryani Saffron flavored Basmati rice cooked with lean pieces of lamb, herbs, spice, and nuts	13.95
Chicken Biryani Saffron flavored Basmati rice cooked with tender chicken spices, herbs, and nuts	12.95
Kashmiri Pilao Basmati rice sauteed with nuts, peas, fruits, herbs, and exotic spices	10.95
Prawn Biryani Saffron flavored Basmati rice cooked with jumbo shrimp, nuts, and authentic Indian spices	14.95
Goat Biryani (with bone) Saffron flavored basmati rice cooked with goat meat, herbs, spices & nuts	14.95
Dawat special Biryani (for two) Saffron flavored basmati rice cooked with chicken, lamb, goat, shrimp and & aromatic spices	27.95

Chef Recommendation
Badshahi Thali (non veg) A combination of chicken tandoori, seekh kebab Lamb rogan gosht, chicken tikka masala, palak paneer, raita, papadam, and gulab jamon.	14.95

Begum Thali (vegetarian) A combination of palak paneer, dal, chana masala, methi aloo, raita, papadam, and gulab jamon	13.95
Lamb Kabarga Succulent lamb chops cooked in a curry enriched with kashmiri,herb and spices stewed with green pepper	15.95
Machi Malabar Fresh salmon cooked with herbs, spices, coconut milk and string beans	16.95

Side Dishes
Baingan Bazi Sauteed eggplant cooked with onion and red pepper.	5.95

Bhindi Bazi Fresh okra with onion and tomato sauce.	5.95
Saag Sauteed spinach with onion and spices.	5.95
Cacumber Raita Home made whipped yogurt with cucumber, tomato, and fresh mint.	2.50
Fried or Roasted papadam Mildly spicy lentil waffle.	1.95
Mango chutney Cayenne pepper, jalapeno, cilantro & green mango.	1.95
Home made mixed pickle Indian chili, peppers, mustard seed & mixed vegetable.	1.95
Southern Indian Specialties
Dosa Crispy rice and lentil crepes, served plain ,fill with potatoes,peas and cashews; or filled with curry masala chicken
Dosa (Plain)	7.95
Masala	10.95
Chicken	11.95
Uttapam Rice crepes topped with chopped onions, tomatoes and chopped cilantro	9.95
Idli Samber (4pcs) Steamed rice and lentil cake	9.95

Breads
Methi poori Whole wheat puffed bread sprinkled with fenugreek.	2.50
Chapati (2 pcs.) Whole wheat bread cooked on a griddle.	2.50
Butter naan Leavened bread cooked in clay oven.	2.50
Tandoori Roti Flat wheat bread cooked in clay oven.	2.00

Lacha paratha Layered whole wheat buttered bread.	3.95
Aloo naan Levened bread stuffed with mashed potatoes & spices.	3.95
Bread basket A combination of naan, garlic naan and lacha paratha.	8.00
Paneer Kulcha Unleavened flour bread stuffed with fresh home made cheese.	3.95
Onion Kulcha Unleavened flour bread stuffed with seasoned onions.	3.95
Keema or chicken naan Unleavened flour bread stuffed with minced lamb or ground & herbs and spices.	3.95
Badami Naan Unleavened flour bread topped with cantaloupe seeds, poppy seeds, and sliced almonds.	3.95
Garlic Naan Unleavened flour bread with chopped garlic and cilantro.	3.95
Peshwari naan Unleavened flour bread stuffed with fruit and coconut.	3.95
Dawat Basket A combination of paneer kulcha, onion kulcha, aloo naan, and garlic naan.	11.95

We are located at 129-Brighton Avenue, Allston, MA 02134 | Tel: (617)-562 0200 | Fax: (617)-562 0237 | Email: info@dawatboston.com

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